Keys Divine Summertime Chicken Sandwich

With a focus on wholesome ingredients, this recipe can be a healthier alternative to many traditional dishes. Enjoy a delicious meal without the guilt!

Serves 12–14   |   Prep 20 min   |   Cook 20 min

Introducing the perfect meal for those warm summer days—the Summertime Favorite Chicken Sandwich! This delicious sandwich combines fresh ingredients and bold flavors, making it an ideal choice for picnics, barbecues, or a quick lunch on the go.

Ingredients

• 24 oz cream cheese, softened

• 6 tablespoons dried dill weed (or to taste)

• 6 tablespoons minced garlic (adjust to preference)

• 12–14 boneless, skinless chicken breasts (thin or pounded)

• 1/2 cup butter, softened (or olive oil)

• 6–7 medium tomatoes, sliced

• 12–14 lettuce leaves

• 24–28 thick slices French bread or whole grain bread

• Optional: provolone or Swiss cheese, avocado, mushrooms, bacon, Cajun seasoning

Directions

1. Mix cream cheese, 3 tablespoons dill, and 3 tablespoons garlic in a bowl. Set aside.

2.     Season chicken with remaining garlic and dill. Optional: add Cajun seasoning or salt and pepper.

3.     Melt half the butter in a skillet over medium heat or grill chicken until fully cooked (internal temp 165°F). Let cool slightly.

4.    Spread remaining butter on one side of each bread slice and toast in skillet or on grill until golden.

5.    Assemble sandwiches: spread cream cheese mixture on the unbuttered side of half the bread slices. Top with lettuce, tomato, chicken, and optional ingredients (avocado, cheese, mushrooms). Finish with remaining bread slices.

6.    Slice and serve warm or wrap for picnic-style presentation.

Suggestions & Keys Variations

• Grill chicken for smoky flavor or use a cast iron skillet for crisp edges.

• Use less garlic if you prefer a milder spread—start with 1–2 tablespoons.

• Add smoked provolone, crispy bacon, or sautéed mushrooms for depth.

• Try the spread with dill seed instead of dill weed for a subtle change.

• Use avocado slices and a squeeze of lemon or lime for a tropical twist.

• Wrap sandwiches in parchment and serve with pickles or coleslaw for a beach-ready lunch.

• Substitute with a vegetarian chicken alternative or roast beef for variation.

• For a party version, slice into halves or thirds and serve as finger sandwiches.

Why You'll Love It

This sandwich is not only flavorful but also customizable. Whether you prefer it spicy, creamy, or loaded with fresh veggies, you can easily adjust the ingredients to suit your taste. It's a crowd-pleaser that everyone will enjoy!

Make this summer unforgettable with the Summertime Favorite Chicken Sandwich—your taste buds will thank you!